Ippudo BSC Malaysia 2017 Grand Menu: Check out exciting new food & drinks such as Kogashi “burned” miso ramen with broth ignited in 300°C lard, Wagyu steak, deep fried pork ribs and more!
Malaysia Food & Travel Blog
Ippudo BSC Malaysia 2017 Grand Menu: Check out exciting new food & drinks such as Kogashi “burned” miso ramen with broth ignited in 300°C lard, Wagyu steak, deep fried pork ribs and more!
