Make this Mid-Autumn festival an exceptional one by giving your family, friends and corporate clients the homemade Mini Golden Ping Pei Musang King Durian mooncakes from Shangri-La Hotel, KL.
Food News
Weekend Hi-Tea Buffet @ Vasco’s Hilton Kuala Lumpur
Laze in at Vasco’s and spend quality time over a gourmet Weekend High Tea with your family and friends. Available every Saturday and Sunday from 3.30pm till 5.30pm, Vasco’s offers over 40 varieties of local and Western favourites.
Get Roasted Buffet Spread, Vasco’s Hilton Kuala Lumpur
On 2-3rd September 2017, Vasco’s Hilton KL has come out with an exclusive one weekend special of scrumptious roasts taking centre stage. The buffet is priced at RM 188 Nett (Lunch) and RM 218 Nett (Dinner).
Beats and Brunch, A New Genre of Dining at Lafite, Shangri-La Hotel KL
Beats and Brunch is a new concept of dining at Lafite, Shangri-La Hotel, Kuala Lumpur which will debut on Sunday, 6 August 2017 between 12noon to 3pm.
Tim Ho Wan Outlets In Malaysia Is Closing Down
The famous Michelin Star Dim Sum from Hong Kong, Tim Ho Wan will cease their operation in Malaysia due to challenging future prospects
Bazaar Kesenian at JP Teres, Grand Hyatt Kuala Lumpur
Embrace the Ramadhan month with your family & friends at JP Teres Grand Hyatt Kuala Lumpur buffet dinner promotion, ‘Bazaar Kesenian’, offering a splendour of authentic Malaysian favourites.
JW Mariott KL Kampong Festive Dining at Shook!
Shook! Feast Village will be featuring Malaysian traditional culinary showcase set in a kampong ambience at JW Marriott KL for this Ramadhan month.
Lemon Garden, Shangri-La Hotel KL Festive Dinner Buffet
Shangri-La Hotel, KL is featuring authentic Malaysian and international cuisine at Lemon Garden from 27 May to 24 June 2017 for this Ramadhan.
Mahligai Nelayanku Festive Buffet, One World Hotel PJ
From 27 May to 26 June 2017, One World Hotel’s award- winning coffee house, Cinnamon Coffee House has a grand feast all lined up for this Ramadhan.
Ramadhan Buffet 2017 @ Bijan Bar & Restaurant
Ramadhan is just around the corner and as Bijan’s tradition, Chef Shawal and his culinary team have planned some great menus for this holy month.
