Grand Harbour Fahrenheit 88 and Damen Subang celebrates mid-autumn 2018 with a new Honey Lemon Mooncake, Cranberry Pineapple Mooncakes, special mid-autumn menus and more.
Goa by Hubba Ascott KL: A Feast of Modern Indian Cuisine
Goa by Hubba Ascott KL, the new location for the restaurant which is previously in Jalan Ceylon. Come for their modern Indian cuisine menu, stay for spices infused-cocktail.
Tangerine KL, THE FACE Suites: Sky Deck Fine Dining in Kuala Lumpur
Tangerine The FACE Suites KL – one of the best fine dining restaurant in Kuala Lumpur. Every course of Tangerine fine dining menu is a creative surprise, along with the right colours, flavours and presentation.
Nicsmann 1940s by Lewré Sky Avenue, Genting: Modern Fashionable Dining
Nicsmann 1940s by Lewré, a fashion F&B concept by Lewré & Friendscino group now opens in Sky Avenue, Genting after Nicsmann Starling Mall and Nicsmann TREC!
BAIT Bangsar: KL’s Original Seafood Restaurant, Oyster Bar & Beyond
BAIT Bangsar, a seafood restaurant & oyster bar located in Jalan Telawi 3. Beyond fresh seafood, wagyu bone marrow, fredula vongole, rum-infused desserts are worthwhile dishes here.
Tapas Club Pavilion KL: Spanish Menu, by World Acclaimed Chefs
Tapas Club, new in Pavilion KL Dining Loft. Founded by world acclaimed chef Jose Angel Athat and Manuel Berganza, with a menu of Spanish cuisine. Paella, Iberico Pork, Churros are must have here.
PJ’s Bar & Grill, New World Hotel: Highest Rooftop Bar in PJ
PJ’s Bar & Grill New World Hotel, the newest and highest rooftop bar in Petaling Jaya with stunning 360-degree view of the city, along with a menu of Western & Asian delights, cocktails and beyond.
Four Seasons Hotel Kuala Lumpur Mooncakes for Mid-Autumn Festival 2018
Celebrate this Mid-Autumn Festival with mooncakes from Four Seasons Hotel Kuala Lumpur specially made by Chef Jimmy Wong, Executive Chinese Chef of Yun House, and his team of chefs.
Knowhere Bangsar KL: Of Fusion Food, Creative Cocktails, Sustainable Living Movement
Knowhere Bangsar KL (*near Telawi Bangsar), a restaurant, cigar & bar focuses on pork-free fusion food, creative cocktails, and sustainable lifestyle. Says, bamboo straw.
[CLOSED DOWN] Greyhound Mid Valley KL: Trendy Cafe, From Bangkok to Malaysia
Greyhound Cafe, the famous boutique cafe from Thailand has opened a second outlet in Mid Valley KL, Malaysia. Greyhound Fried Chicken Wings, Young Coconut Crepe are must try.
