If a wide buffet spread is not your thing during this special festive month, Selera Mesra Ala-Carte menu at Tai Thong Restaurant is another great option you should go for. Dishes in bold flavours, lovely concoction, your dining experience at Tai Thong promises to be satisfying after a long day.
Assam Red Snapper Fillets RM38++/portion
This year, chef from Tai Thong has churned out Sambal Shrimp with Petai served in Pineapple, Assam Red Snapper Fillets, Rendang Curry Chicken, Tumeric Stuffed Cuttlefish with Mushroom & Capsicum, Pandan Gula Melaka Ball with Grated Coconut Ball and Durian Pancake, all in sharing portion to please your palate.
Rendang Curry Chicken RM28++/portion
Our favourite among the rest. A dish full of warming flavours, lovely orange-red, mild spicy gravy thickly coated to slow-cooked to tender chicken chunks. Best relished with steamed rice.
Sambal Shrimp with Petai served in Pineapple RM38++/portion
Sambal shrimp with petai – something that we are well familiar with. Tai Thong crafted it just nice with a touch of creativity – serving it in pineapple shell. It draws refreshing sourness from pineapple flesh left on the wall sides of this hollowed food.
Tumeric Stuffed Cuttlefish with Mushroom and Capsicum RM28++/portion
Interesting dish, stuffing cuttlefish with chopped mushroom and capsicum full to the brim, dressing with creamy rich sauce in mild spiciness. Not towards rendang like, more pronounced with flavours of tumeric, blended in coconut milk.
Pandan Gula Melaka Ball with Grated Coconut RM8++ /4 pieces
End the meal with Nyonya-style sweet treat – pandan gula melaka ball with grated coconut. Priced at RM8++ for 4 pieces, these morsels appear like an oversized onde-onde, similar in texture too but with a slightly chewy and thicker skin, encasing gula melaka filling in pleasing aroma and sweetness to please.
Durian Pancake RM15++ /3pieces
This is must-try! Paper thin crepe, bursting with rich, creamy, soft durian and cream filling once biting through. So good!
Tai Thong Selera Mesra ala-carte promotion is available from 27th May till 27th June 2017. Reservation is required. Contact Tai Thong at 1800-88-2338 for more information.