As the Lunar New Year approaches, Grand Millennium Kuala Lumpur is all set to offer an exceptional gastronomic experience at its renowned non-halal Chinese restaurant, Lai Ching Yuen. From January 2 to February 12, 2025, guests are invited to indulge in an exclusive selection of festive offerings, including traditional Yee Sang, sumptuous set menus, and delectable à la carte and Dim Sum specials. These culinary delights are crafted to capture the spirit of the season, setting the stage for a prosperous year ahead.
Executive Chinese Chef Thye Yoon Kong and his talented team at Lai Ching Yuen have crafted three luxurious 8-course Prosperity Set Menus, blending the finest Cantonese flavours with traditional Lunar New Year delicacies. These thoughtfully designed menus are perfect for both corporate gatherings and family reunions, offering a festive and auspicious culinary experience to mark the season’s celebrations.
8-course Prosperity Set Menus:
The Bejewelled Prosperity Set (珠光宝气宴) – RM2,288++ (for 10 persons)
Kick off this grand feast with the vibrant Yee Sang with Jelly Fish and Crispy Fish Skin (海蜇脆鱼皮捞生), symbolizing abundance and good fortune. Next, enjoy a nourishing Double-Boiled Black Chicken Soup with Conpoy and Cordyceps Flower (虫草花干贝乌鸡汤) before savoring the delicate Steamed Silver Pomfret in Teochew-Style (潮州蒸兜底鲳鱼). A highlight of this set is the Signature Crispy Pork Knuckles with Thai Lime Dressing (招牌脆皮德国猪手), prepared by the renowned Barbecue and Roast Chef, Chef Lam. The meal continues with the bold flavors of ‘Kam Heong’ Style Slipper Lobster (甘香琵琶虾) and the earthy Braised Sea Cucumber with Black Moss, Mushroom, and Broccoli (西兰花发菜焖冬菇扒海参). A traditional Chinese Waxed Meat Rice Wrapped in Lotus Leaf (腊味芋粒荷叶饭) completes the savory course. To end this opulent meal, enjoy the classic Crispy Yam ‘Nian Gao’ (香芋炸年糕) and comforting Red Bean Soup with Glutinous Rice Ball (红豆沙汤圆).
The Seasons of Harmony Set (四季平安宴) – RM2,888++ (for 10 persons)
We are glad to visit Lai Ching Yuen. Grand Millenium Kuala Lumpur to sample this set menu.
Auspicious Yee Sang with Sliced Norwegian Salmon and Crispy Fish Skin (三文鱼脆鱼皮捞生).
The menu continues with a wholesome Double-Boiled Chicken Soup with Brazilian Mushroom, Conpoy, and Sea Cucumber (姬松茸干贝海参炖鸡汤).
Poached Red Star Grouper Fillet in Superior Soy Sauce (冲浪泡红星斑).
One of the highlights is the Signature Baked Iberico Spare Ribs (烤金牌西班牙排骨) – tender, juicy, and perfectly prepared.
Guests will also enjoy the Wok-Fried Sea Prawn with Spicy Sauce and Fried ‘Mantou’ (辣子大明虾)
Braised Sha Jing Oyster with Black Moss, Mushroom, and Napa Cabbage (沙井蚝发菜冬菇扒津白)
Traditional Chinese Waxed Meat Claypot Rice (古法沙煲腊味饭)
Finish off the meal with the Crispy Yam ‘Nian Gao’ (香芋炸年糕)
Paired with Chilled Black Herbal Jelly with Ginseng Syrup (参糖龟苓膏).
The Golden Abundance Set (金玉满堂宴) – RM3,888++ (for 10 persons)
For those seeking an extravagant indulgence, the Golden Abundance Set is a feast for the senses. Start with the Yee Sang with Soft-Shell Crab and Sliced Norwegian Salmon (香酥软壳蟹三文鱼捞生) and a nourishing Double-Boiled Chicken Soup with Conpoy, Baby Abalone, and Baby Cabbage (菜胆干贝鲍鱼仔炖鸡汤). The set’s crowning jewel is the Roasted Whole Suckling Pig (大红片全体乳猪), prepared with traditional charcoal methods for a unique, exquisite flavor. Continue the journey with the Steamed Red Star Grouper Fish with Superior Soy Sauce (清蒸深海红星), Pan-Fried Jumbo River Prawn in Chef’s Signature Sauce (干煎大生虾), and Braised Stuffed Sea Cucumber with Black Moss, Sha Jing Oyster, and Broccoli (西兰花沙井蚝发菜门酿海参). The set concludes with a duo of Pan-Fried and Deep-Fried ‘Nian Gao’ (煎炸鸳鸯年糕) and Chilled Mango Puree with Sago, Pomelo, and Vanilla Ice-Cream (杨枝甘露).
Yee Sang Selections: A La Carte Options for Every Taste
In addition to the set menus, guests can also enjoy exclusive Yee Sang selections, available à la carte for takeaway. These offerings are perfect for smaller gatherings or as a festive gift for loved ones.
Vegetarian Yee Sang (健康素食捞生)
(Half) RM88++ / (Full) RM138++
Yee Sang with Jelly Fish (海蜇捞生)
(Half) RM98++ / (Full) RM158++
Yee Sang with Crispy Fish Skin (脆鱼皮捞生)
(Half) RM108++ / (Full) RM158++
Yee Sang with Crispy Soft-Shell Crab (香酥软壳蟹捞生)
(Half) RM118++ / (Full) RM188++
Yee Sang with Sliced Norwegian Salmon (三文鱼捞生)
(Half) RM118++ / (Full) RM188++
Yee Sang with Sliced Abalone (鲍鱼片捞生)
(Half) RM268++ / (Full) RM498++
Note: Half portion caters for up to 6 persons, while full portion caters for up to 12 persons.
Early Bird Booking Special
For those planning to celebrate early, Grand Millennium Kuala Lumpur is offering up to 15% off bookings made before January 22, 2025. However, this discount is not valid from January 28 to January 31, 2025.
Lion Dance Performance: Welcoming the Year of the Wood Snake
On the first day of Chinese New Year, January 29, 2025, guests can enjoy a spectacular Lion Dance performance by the award-winning Kok Ngai Lion Dance Troupe. Starting at 11 am at the hotel’s porte cochere, this acrobatic southern-style lion dance promises to be a vibrant and energetic display of skill and tradition. Don’t miss this opportunity to witness the exhilarating movements that are sure to make for an unforgettable experience.
Book Your Lunar New Year Feast Today!
For reservations or more information, please contact Lai Ching Yuen via WhatsApp at +6012-204 6217 or call +603-2117 4180. You can also reach them via email at lcy@millenniumhotels.com. As seating is limited, advanced bookings are recommended to ensure a memorable celebration.
