This Mid-Autumn Festival, indulge in the taste of tradition with handcrafted mooncakes from Dynasty Restaurant, Renaissance Kuala Lumpur Hotel. Available from 29th August – 4th October 2017 at the hotel, and at Mid Valley Megamall Mid-Autumn Mooncake Festival Event from 14th September to 4th October 2017. Grab your favourite and enjoy this must-eat delicacy to celebrate this special occasion.
Renaissance Kuala Lumpur Hotel offers 12 types of baked and snowskin mooncakes this year, prepared using pure and natural ingredients. For baked mooncakes, pick from Red Bean Paste Baked Mooncake, White Lotus Paste Baked Mooncake, Bamboo Charcoal Green Tea with Black Sesame Low Sugar Baked Mooncake, Red Pitaya Lotus Paste with Mango, Shanghai Lotus Paste with Single Salted Yolk Low Sugar Baked Mooncake, Pandan Lotus Paste with Single Salted Yolk Baked Mooncakes.
While for the snow skin, choices cover from Alisan Tea Paste with Green Tea Mini Snow Skin Mooncakes to Honey Lotus Paste with Chocolate Mini Snowskin Mooncakes, Chinese Chestnut Paste with Egg Yolk Mini Snow Skin Mooncakes, Yam Paste with Single Egg Yolk Mini Snow Skin Mooncakes and Durian Paste Snow Skin Mooncakes.
Personally, we enjoy snow skin mooncakes more. Chewy mochi-like skin in pastel colours, encasing filling in right sweetness. Do check out Red Pitaya Lotus Paste with Mango from the baked mooncake series – a newly launched mooncake that carries refreshing fruity flavour.
Pack your favourite mooncakes in any choice of 4 traditional mooncake or 6 baked/snow skin mooncake in Renaissance limited edition mooncake box. It is so pretty!
To place your order, contact 03- 2771 6692 or email rhi.kulrn.fb@renaissancehotels.com
Mooncakes Discounts and Specials:
-Free delivery to one location within 5KM radius of Renaissance Kuala Lumpur Hotel for purchase of 20 boxe and above. Additional charges may apply for locations outside 5KM radius.
-All pre-paid orders of minimum 10 boxes before 16 September for pick-up between 14th September to 4th October will receive 25% discounts.
-Selected credit card discounts apply.
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Signature Peking Duck
Apart from mooncake, satisfy your discerning palate with Dynasty Restaurant Executive Sous chef Kok Chee Kin’s signature Peking Duck from 30th August to 30th September. It is priced at only RM60nett per bird instead of usual price RM168nett! About 60% off! So cheap and we can’t get a reason for not giving it a try!
This special promotion is in conjunction with Malaysia’s 60th Merdeka Day and will run for only a month. Just dine in with an order of any main course of side dish from Dynasty Restaurant ala-carte menu and you will be entitled to this promo price.
Painstakingly prepared, Dynasty’s Signature Peking Duck is first marinated with a combination of spices and Chinese herbs. Then roasted in traditional charcoal-fired roasting oven for an hour, resulting in glossy, beautiful golden brown crispy skin, succulent meat locked with juiciness and smoky aroma from the roasting process.
Take whatever pictures you want before the staff hand-carved the Peking Duck right in front of you. Skin is “peel” off into pieces, placed over warmth, soft pancake sheet and wrapped with scallion, cucumber, carrot and plum sauce.
Stir Fried Shredded Duck Meat with Chef’s Savoury Sauce
Meanwhile, the remaining meat will be taken back to kitchen and cooked according to your choice of dish including Stir Fried Savoury Shredded Duck Meat with Garlic Chopped Chilli, Cantonese Style stir Fried Shredded Duck Meat, Stewed Sliced Duck Meat with Onion in Oyster Sauce, Sauteed Sliced Duck with Sweet & Sour Sauce and Pineapple, Stir Fried Sliced Duck with Sun-Dried Chilli and Scallion, Stir Fried Sliced Duck with Mango and Capsicum, Stewed Duck Sliced with Pickled Vegetables.
Since Dynasty Restaurant Renaissance KL has just converted into a pork-free restaurant, it is worth to check out some worthwhile dishes on their newly revamped pork-free menu. Deep Fried Oysters to Fragrant Aromatic Duck Breast with Tea Leaf, Sea Treasure Broth with Fresh Scallop in Coconut, Wok Fried Scallops with Lily Bulbs, Asparagus & Macadamia Nuts, Deep Fried Salted Egg Yolk Prawns, Oriental Grilled Lamb with Mongolian Sauce, Sauteed Greens, Diced Mango, Baked Cod Portuguese style are highly recommended.
Discover more about Dynasty Restaurant by calling 03- 2716 9388 or email rhi.kulrn.fb@renaissancehotels.com
Address:
Dynasty Chinese Restaurant (Pork-free)
Renaissance Kuala Lumpur Hotel
East Wing, Lobby Level,
Corner of Jalan Sultan Ismail & Jalan Ampang,
50400 Kuala Lumpur, Malaysia.
Facebook:
www.facebook.com/RenaissanceKL
www.facebook.com/TemptationsKL
Instagram:@renaissancekualalumpur, @temptations_kl
