Ushering in the holy month of Ramadhan, JW Marriott Kuala Lumpur, one of the most happening hotels in KL has prepared a wide variety of traditional Malaysian delicacies, aiming to please even the most discerning tastebud.
This year, with a heritage theme named Kampung Dining Experience, JW Marriott Hotel Ramadhan Buffet will feature 138 of the most popular and classic Malay dishes, customarily served during Ramadhan. Diners are welcomed to join the Buka Puasa buffet at The Poolside (Level 6) and the Starhill Conference Center (Level 4), where these two loctions will be transformed into a Ramadhan bazaar during the Ramadhan month, replicating a Kampung ambience.
Aside from appreciating the spectacular set up and displays to reminisce the nostalgia of breaking fast in a traditional village setting, get your stomach ready for the main highlight of the evening – scrumptious buffet menu.
For those who yearn for the traditional kampung experience, starts your meal with hot dishes from the Gerai Makanan Tradisi dan Selera Kampung that put together authentic Malay dishes from different states. Tongkeng Ayam Goreng Bercili, Daging Salai Masak Lemak Bachang, Sambal Udang Petai, Ikan Tenggiri Asam Pedas, Gulai Daging Dengan Nanka and Kupang Masak Rampai are some of the must-try.
Of course, diners can enjoy the ever popular Malay Ulam or salad selection such as Petai, Kacang Botol, and Ulam Raja complemented by local dressings such as Sambal Belacan, Cincaluk, Budu and Tempoyak. Acar Buah and Acar Jelateh are available in the appetizer counter too.
Continue with more local favourites from featured at the stalls such as Nasi Dagang, Satay, Ikan Bakar, Ayam Tandoori, Roti Canai, Chicken Rice, Ais Kacang and many more. We sampled chicken satay and beef satay from the barbecue station, and felt glad with the juicy meat, laced with honey sweet sauce and charred grilled sensation.
Noodle Station
Save some room for desserts. A good selections of local kuih and Western cakes, pastries and fruits to end your meal with a sweet note.
JW Marriott Hotel Kuala Lumpur Ramadhan buffet will begin from 7.00pm to 10.30pm, from June 6 to July 5, 2016. Guests who book with full payment made before June 1, 2016 will enjoy the early bird promotion where the buffet is priced at MYR75 nett per person at the Conference Center and MYR85 nett per person at the Poolside.
Bookings made from June 1, 2016 are priced at MYR88 nett per person at the Conference Center and MYR98 nett per person at the Poolside. For reservations, please contact the hotel at +603-2719 8666 or email festivebuffetpromotion@ytlhotels.com.my for an authentic kampung dining experience this Ramadhan.
**Do check out also our summarized list of Ramadhan Buffet 2016 in Kuala Lumpur and Petaling Jaya!
Address:
JW Marriott Kuala Lumpur Hotel
Jalan Bukit Bintang,
Bukit Bintang,
55100 Kuala Lumpur, Malaysia.
