It’s time for resplendent feasting! Usher in the prosperous Lunar Year of the Monkey at Ti Chen or better known as the “Emperor’s Palace” as it offers Imperial gourmet indulgence with decadent set menus and new menu creations signifying everything auspicious from prosperity, good luck, good fortune, good health and longevity!
Available from 16 January to 22 February 2016, experience a truly prosperous Lunar Year of the Monkey with a sumptuously elegant feast fit for an Emperor at Ti Chen, The Saujana Hotel Kuala Lumpur.
Chinese New Year, a time for families to come together and honour ancestors whilst enjoying large feasts comprising of traditional dishes such as chicken served whole representing completeness (that is, having a beginning and an end), fish representing something still coming or excess, and oysters signifying wealth and plenty. With each dish representing good fortune in the coming year, Ti Chen’s Chinese New Year Set Menu features 5-savourly unique menus for a table of 6 or 10 persons:
8 Course Auspicious ‘Good Luck’ Set Menu
*per table of 6
• RM798 (free flow soft drinks)
• RM898 (choice of 1 bottle of SHR Wine)
Menu Highlights: Salmon and Australian Sea Cucumber Yee Sang, Braised Crab Meat and Crab Stick Soup, Roasted Chicken Rolls with Korean Barbeque Sauce, Osmanthus and Aloe Vera Lemongrass Jelly
8 Course Auspicious ‘Good Health’ Set Menu
*per table of 6
• RM898 (free flow soft drinks)
• RM998 (choice of 1 bottle of SHR Wine)
Menu Highlights: ‘Salmon and Crispy Mushroom Yee Sang’, ‘Braised Abalone with Australian Sea Cucumber and Broccoli’, ‘Stew Hong Kong Yi Fu Noodles with Crab Meat’, ‘Deep Fried Ningo Rolls with Bread Toast’
9 Course Auspicious ‘Good Luck’ Set Menu
*per table of 10
• RM1,198 (free flow soft drinks)
• RM1,298 (choice of 2 bottles of SHR Wine)
Menu Highlights: ‘Salmon Yee Sang’, ‘Deep-fried Sea Prawns with Sand Powder Spice’, ‘Stir-Fried Mixed Vegetables with Crispy Almond and Vegetarian Rolls’, ‘Lychee Sago’
9 Course Auspicious ‘Good Business’ Set Menu
*per table of 10
• RM1,398 (free flow soft drinks)
• RM1,498 (choice of 1 bottle of whisky OR 3 bottles of SHR Wine)
Menu Highlights: ‘Salmon and Australian Sea Cucumber Yee Sang’, ‘Steamed Red Snapper with Pickled Vegetables’, ‘Stir-Fried Crab Meat with Egg White’, ‘Marinated Country Chicken with Oyster Sauce and Onion Oil’
9 Course Auspicious ‘Good Wealth’ Set Menu
*per table of 10
• RM1,798 (free flow soft drinks)
• RM1,898 (choice of 2 bottles of SHR Wine)
Menu Highlights: ‘Salmon and Korean Pear Yee Sang’, ‘Homemade Roasted Smoked Duck’, ‘Steamed Grouper with Crispy Radish and Soy Sauce’, ‘Sautéed Sea Prawns with Angelica Herbs’
Rich in tradition and symbolism, each dish represents an auspicious meaning. Mix and match your preferences through ‘Ti Chen’s Chinese New Year Ala Cart Menu’:
• Double Boiled Chicken Broth with Dried Sea Food
• Homemade Roasted Smoked Duck
• Marinated Country Chicken with Oyster Sauce and Onion Oil
• Roasted Chicken Rolls with Korean Barbeque Sauce
• Steamed Cod Fish with Crispy Radish and Soy Sauce
• Deep-fried Sea Prawns with Sand Powder Spice
• Stir-Fried Mixed Vegetables with Crispy Almond and Vegetarian Rolls
• Steamed Rice with Cured Chicken Ham
• Osmanthus and Aloe Vera Lemongrass Jelly
• Deep Fried Ningo Rolls with Bread Toast
Symbolic of good luck, prosperity, health and all things auspicious, “Loh Hei” with award winning Chef Sam Lu’s Signature Yee Sang creations such as:
• Abalone and Salmon Yee Sang
• Salmon Yee Sang
• Salmon and Korean Pear Yee Sang * NEW *
• Jelly Fish Yee Sang
• Crispy Mushroom Yee Sang * NEW *
*Available for dine in or takeaway with discounts of 20% for SGCC members and Lifestyle By Saujana (LBS).
For details of THE CHINESE NEW YEAR Promotion or to book online go to www.shr.my – promotions or contact 03 7843 1234 ext 6122 or email at dine@thesaujana.com.
